Consumer information sheets are designed to address consumer concerns about organic food and the organic certification process.
A lot of stories in the media cast doubts on the benefits of organic foods. Our goal is to clear up confusion around the proven benefits of organic local agri-food.
What are the key issues that need to be discussed? Join the conversations on food self-reliance and eating well, in our forums (under development)
Below are some of the key issues we have identified. What else do you have concerns about?
Why are there pesticide residues in organic food?
Industrial food has low nutrient density.
Several more Information sheets are planned …