Blog Post Index
The following lists are arranged by key idea themes eg. Healthy Eating and are designed to make it easier to... View Article
The following lists are arranged by key idea themes eg. Healthy Eating and are designed to make it easier to... View Article
It has been over 5 years since I started writing this blog on food security and organic certification and capturing... View Article
Here are some labels that can help you find carbon capture food, especially meat in Alberta: 1. Grass Fed label... View Article
Plants take carbon dioxide from the air and, powered by sunlight, turn it into carbohydrates for energy use. They also... View Article
This is a list of vegetables and fruits that together form the basis of a survival diet, if no food... View Article
When I saw bee sculptures by a Canadian artist, Dawn Detarando, who is concerned with environmental issues impacting local bees,... View Article
Plums (Prunus domestica) are sometimes called Italian plums even though they originate in the area around the Caspian Sea called... View Article
CHERRY (Prunus avium) originates in the area around the Caspian sea in a part of the world called the Caucasus... View Article
Saskatoons Saskatoons (Amelanchier alnifolia) are a native plant of North America and have been widely used by indigenous peoples in... View Article
Apple (Malus Domestica) is another food crop that comes from Central Asia. The mountain forests around Almaty, in Kazakhstan, are... View Article
Potatoes (Solanum tuberoso) are part of the Nightshade family that includes Tomatoes. The origin of this basic food is high... View Article
The common Bean (Phaeseolus vulgaris) seems to have developed independently in Central America and in Asia (Thailand). There are thousands... View Article